Sauvignon Blanc Section 94 2018

With chalky minerality, flint notes, and irresistible freshness, the unique Section 94 is the New Zealand benchmark for barrel-aged Sauvignon Blanc. This high-end organic wine is hand-harvested and whole-bunch pressed. It is aged for 18 months in used barriques and then bottled unfined.

James Suckling: “The complex style is nicely dialed-in here, offering a fresh array of grilled lemon and peach with some gently nutty aromas, as well as a lime curd edge. Really fresh. The palate has a fleshy and smooth texture with praline-like flavors sitting in a fresh citrus and peach core.”